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Category Archives: Hungry Quilter Recipe
Recipe from the KQ Cookbook: Marinated Asparagus
Here’s a great take-along side dish that doesn’t need to be heated. It’s very easy to make and can be prepared in advance. And, by the way, it’s absolutely delicious. You’re sure to turn to this recipe again and … Continue reading
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Recipe from the KQ Cookbook: Shaker Baked Carrots
Ginger adds a slight bit of a “kick” to this easy side dish. Add 1/2 cup of any leftover baked carrots to 3 cups hot cooked rice, kasha or barley for an interesting and colorful pilaf. The pilaf is great … Continue reading
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Recipes from the KQ Cookbook: Spiral Meat Loaf
Make a humble meatloaf company-worthy by rolling and slicing it, showing layers of green spinach, red bell peppers and white mozzarella cheese. The recipe is from the out-of-print Keepsake Quilting™ Cookbook published as a charitable fund-raiser in 2001. Spiral Meat … Continue reading
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Recipe from the KQ Cookbook: Oreo Cheesecake
When the occasion calls for a special treat, try this Oreo Cheesecake recipe that looks so special when cut. It’s light, creamy and, surprisingly, not super sweet. The recipe is from the out-of-print Keepsake Quilting™ Cookbook published as a charitable … Continue reading
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Recipe from the KQ Cookbook: Black Bean Salsa
A healthy and delicious addition to your football-party fare, this black bean salsa will bring the fresh flavors of summer to you during the coldest months of the year. But don’t wait for football season to give it a try. … Continue reading
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Recipe from the KQ Cookbook: Rolled Oat Biscuits
You mustn’t be fooled by the name. In Great Britain and Australia (where this recipe comes from), cookies are called biscuits. This recipe is actually for oatmeal/coconut bars that have the taste of caramel. They’re super-fast to make and only … Continue reading
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Archived Recipe from the KQ Cookbook: Hot Fudge Cake
Keepsake Quilting customer Marlene contacted us to request the recipe for Chocolate Pudding Cake. Although we don’t have a recipe called Chocolate Pudding Cake, we think she was thinking of our Hot Fudge Cake, which has a delicious pudding center. … Continue reading
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Recipe from the KQ Cookbook: Sweet and Sour Cabbage
Great color, great taste — and can be served hot or cold—what more could you ask for in a side dish, and a healthy one at that. Besides going wonderfully with a harvest supper, this cabbage dish would be perfect … Continue reading
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Recipe from the KQ Cookbook: Banana Cream Cake with Cream Cheese Frosting
Banana-bread fans will love the flavor of this treat that’s a great lunchbox snack for the kids or for you. It’s moist and sweet and just perfect topped with cream-cheese frosting. You can carry this cake right in the baking … Continue reading
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Recipe from the KQ Cookbook: Confetti Corn Salad
Evelyn mixed up this great salad in the midst of tomato season in New Hampshire. We wait all year for the precious summer days when tomatoes and corn (a perfect pairing) are at their peak. Make this salad with canned … Continue reading
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